EmberRoot

EmberRoot

Tomato Garlic
Blueberry Ghost
Mango Habanero
Pomegranate
Black Garlic
EmberRoot lineup: Tomato Garlic, Blueberry Ghost, Mango Habanero, Pomegranate, and Black Garlic

Handcrafted in Canada

Flavor from fire.

Bottled with purpose.

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The Ember

Every bottle begins where heat meets harvest — small batches, real ingredients, bold heat.

We craft hot sauces, jams, and preserves the slow way. Fire-kissed flavour. Rooted in craft. No shortcuts. Nothing worth bottling is rushed.

The Lineup

Five fires.
One kitchen.

Each sauce is finished by hand in small runs — distinct heat, distinct character, the same root.

Tomato Garlic
01

Tomato Garlic

Bright, savory heat with roasted garlic depth.

Blueberry Ghost
02

Blueberry Ghost

Dark fruit sweetness, then ghost pepper lift.

Mango Habanero
03

Mango Habanero

Tropical gold with clean habanero bite.

Pomegranate
04

Pomegranate

Jewel-toned tartness and warm spice.

Black Garlic
05

Black Garlic

Umami velvet with low, lingering warmth.

Rooted in Craft

Made with fire.
Finished with care.

Small-batch means we taste every run. Real fruit. Real peppers. Slow infusion. Heat that earns a place on the table — not just a number on a label.

  1. 01

    Source

    Ripe produce and serious peppers. Nothing filler.

  2. 02

    Fire

    Heat that builds character — depth over spectacle.

  3. 03

    Bottle

    Hand-finished, purpose-labeled, ready for the table.

Pop-Up Tour

Come for the flavour.
Stay for the fire.

Find EmberRoot at festivals and markets across the GTA. Taste the lineup. Take the heat home.

  1. St. Catharines Egyptian Festival · 118 Glenridge Ave
  2. North York GTA Tour stop
  3. Mississauga GTA Tour stop
  4. Pickering GTA Tour stop

Stay close

Follow the heat.

New drops, pop-up dates, and small-batch releases — on Instagram.

@emberrootkitchen